Macronutrients
Energy 450.0 kcal / 1882.8 kJ
Protein 6.4 g
Carbohydrates 71 g
Sugar content in carbohydrates 1.9 g
Fat 15.0 g
Saturated fat content in fats 1.4 g
Others
Fiber 2.8 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL