Macronutrients
Energy 485.0 kcal / 2029.2 kJ
Protein 8.5 g
Carbohydrates 3.9 g
Sugar content in carbohydrates 2.6 g
Fat 48.4 g
Saturated fat content in fats 22.3 g
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL