Macronutrients
Energy 535.0 kcal / 2238.4 kJ
Protein 6.7 g
Carbohydrates 3.8 g
Sugar content in carbohydrates 3.1 g
Fat 54.0 g
Saturated fat content in fats 24.0 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL