Macronutrients
Energy 64.0 kcal / 267.8 kJ
Protein 2.7 g
Carbohydrates 6.5 g
Sugar content in carbohydrates 6.1 g
Fat 2.0 g
Saturated fat content in fats 0.3 g
Others
Fiber 4.8 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL