Macronutrients
Energy 293.0 kcal / 1225.9 kJ
Protein 9.0 g
Carbohydrates 51 g
Sugar content in carbohydrates 5.5 g
Fat 5.0 g
Saturated fat content in fats 0.8 g
Others
Fiber 2.8 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL