Macronutrients
Energy 190.0 kcal / 795.0 kJ
Protein 4.1 g
Carbohydrates 16.1 g
Sugar content in carbohydrates 15.3 g
Fat 11.8 g
Saturated fat content in fats 7.6 g
Others
Fiber 0.7 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL