Macronutrients
Energy 408.0 kcal / 1707.1 kJ
Protein 5.2 g
Carbohydrates 69 g
Sugar content in carbohydrates 19.0 g
Fat 13.0 g
Saturated fat content in fats 3.5 g
Others
Fiber 3.1 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL