Macronutrients
Energy 380.0 kcal / 1589.9 kJ
Protein 3.9 g
Carbohydrates 74 g
Sugar content in carbohydrates 50.0 g
Fat 7.2 g
Saturated fat content in fats 3.6 g
Others
Fiber 2.7 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL