Macronutrients
Energy 416.0 kcal / 1740.5 kJ
Protein 15.0 g
Carbohydrates 3 g
Sugar content in carbohydrates 2.0 g
Fat 2.0 g
Saturated fat content in fats 1.0 g
Others
Fiber 1.0 g
Sodium 5.4 g
by Open Food Facts is licensed under ODbL