Macronutrients
Energy 249.0 kcal / 1041.8 kJ
Protein 17.0 g
Carbohydrates 0.5 g
Sugar content in carbohydrates 0.1 g
Fat 20.0 g
Saturated fat content in fats 9.0 g
Others
Fiber 0.5 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL