Macronutrients
Energy 425.0 kcal / 1778.2 kJ
Protein 8.7 g
Carbohydrates 44 g
Sugar content in carbohydrates 34.0 g
Fat 24.0 g
Saturated fat content in fats 13.0 g
Others
Fiber 2.5 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL