Macronutrients
Energy 638.0 kcal / 2669.4 kJ
Protein 9.0 g
Carbohydrates 20.6 g
Sugar content in carbohydrates 15.8 g
Fat 55.3 g
Saturated fat content in fats 34.0 g
Others
Fiber n.A.
Sodium 0.0 g
by Open Food Facts is licensed under ODbL