Macronutrients
Energy 483.0 kcal / 2020.9 kJ
Protein 8.9 g
Carbohydrates 62.7 g
Sugar content in carbohydrates 2.9 g
Fat 21.0 g
Saturated fat content in fats 2.6 g
Others
Fiber 3.0 g
Sodium 0.7 g
by Open Food Facts is licensed under ODbL