Macronutrients
Energy 94.0 kcal / 393.3 kJ
Protein 2.4 g
Carbohydrates 8.4 g
Sugar content in carbohydrates 4.0 g
Fat 5.0 g
Saturated fat content in fats 0.7 g
Others
Fiber 3.7 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL