Macronutrients
Energy 493.0 kcal / 2062.7 kJ
Protein 4.9 g
Carbohydrates 55.9 g
Sugar content in carbohydrates 23.7 g
Fat 20.9 g
Saturated fat content in fats 13.3 g
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL