Macronutrients
Energy 458.0 kcal / 1916.3 kJ
Protein 7.1 g
Carbohydrates 64 g
Sugar content in carbohydrates 25.0 g
Fat 18.0 g
Saturated fat content in fats 6.7 g
Others
Fiber 6.0 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL