Macronutrients
Energy 235.0 kcal / 983.2 kJ
Protein 32.8 g
Carbohydrates 0.5 g
Sugar content in carbohydrates 0.5 g
Fat 11.5 g
Saturated fat content in fats 4.7 g
Others
Fiber n.A.
Sodium 1.7 g
by Open Food Facts is licensed under ODbL