Macronutrients
Energy 440.0 kcal / 1841.0 kJ
Protein 5.7 g
Carbohydrates 75.2 g
Sugar content in carbohydrates 39.8 g
Fat 12.4 g
Saturated fat content in fats 5.8 g
Others
Fiber 2.5 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL