Macronutrients
Energy 409.0 kcal / 1711.3 kJ
Protein 9.8 g
Carbohydrates 75.1 g
Sugar content in carbohydrates 2.3 g
Fat 6.8 g
Saturated fat content in fats 3.0 g
Others
Fiber 3.9 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL