Macronutrients
Energy 400.0 kcal / 1673.6 kJ
Protein 9.1 g
Carbohydrates 78.2 g
Sugar content in carbohydrates 16.4 g
Fat 5.5 g
Saturated fat content in fats 1.8 g
Others
Fiber 5.0 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL