Macronutrients
Energy 154.0 kcal / 644.3 kJ
Protein 5.9 g
Carbohydrates 16 g
Sugar content in carbohydrates 1.9 g
Fat 7.4 g
Saturated fat content in fats 4.4 g
Others
Fiber 0.7 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL