Macronutrients
Energy 417.0 kcal / 1744.7 kJ
Protein 7.4 g
Carbohydrates 75 g
Sugar content in carbohydrates 0.7 g
Fat 9.2 g
Saturated fat content in fats 1.5 g
Others
Fiber 2.2 g
Sodium 0.8 g
by Open Food Facts is licensed under ODbL