Macronutrients
Energy 351.0 kcal / 1468.6 kJ
Protein 5.9 g
Carbohydrates 34 g
Sugar content in carbohydrates 30.0 g
Fat 20.0 g
Saturated fat content in fats 9.2 g
Others
Fiber 5.9 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL