Macronutrients
Energy 305.0 kcal / 1276.1 kJ
Protein 3.0 g
Carbohydrates 8.6 g
Sugar content in carbohydrates 6.1 g
Fat 28.0 g
Saturated fat content in fats 4.5 g
Others
Fiber n.A.
Sodium 0.8 g
by Open Food Facts is licensed under ODbL