Macronutrients
Energy 219.0 kcal / 916.3 kJ
Protein 3.7 g
Carbohydrates 25 g
Sugar content in carbohydrates 22.0 g
Fat 11.0 g
Saturated fat content in fats 7.0 g
Others
Fiber 3.3 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL