Fondue aux trois fromages

Macronutrients
Energy	216.0 kcal / 903.7 kJ
Protein	15.0 g
Carbohydrates	5 g
Sugar content in carbohydrates	n.A.
Fat	15.0 g
Saturated fat content in fats	11.0 g

Others
Fiber	n.A.
Sodium	0.5 g

by Open Food Facts is licensed under ODbL