Macronutrients
Energy 280.0 kcal / 1171.5 kJ
Protein 9.5 g
Carbohydrates 49 g
Sugar content in carbohydrates 5.9 g
Fat 4.2 g
Saturated fat content in fats 0.5 g
Others
Fiber 4.1 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL