Macronutrients
Energy 50.0 kcal / 209.2 kJ
Protein 0.0 g
Carbohydrates 8 g
Sugar content in carbohydrates 6.0 g
Fat 2.5 g
Saturated fat content in fats 0.5 g
Others
Fiber 1.0 g
Sodium 1.3 g
by Open Food Facts is licensed under ODbL