Macronutrients
Energy 49.0 kcal / 205.0 kJ
Protein 1.3 g
Carbohydrates 6.8 g
Sugar content in carbohydrates 3.3 g
Fat 1.7 g
Saturated fat content in fats 0.4 g
Others
Fiber 0.9 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL