Macronutrients
Energy 457.0 kcal / 1912.1 kJ
Protein 23.0 g
Carbohydrates 10 g
Sugar content in carbohydrates 1.8 g
Fat 31.0 g
Saturated fat content in fats 6.4 g
Others
Fiber 24.0 g
Sodium 1.0 g
by Open Food Facts is licensed under ODbL