Macronutrients
Energy 223.0 kcal / 933.0 kJ
Protein 3.2 g
Carbohydrates 30.7 g
Sugar content in carbohydrates 26.1 g
Fat 9.5 g
Saturated fat content in fats 5.2 g
Others
Fiber 0.3 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL