Macronutrients
Energy 517.0 kcal / 2163.1 kJ
Protein 0.9 g
Carbohydrates 66 g
Sugar content in carbohydrates 18.0 g
Fat 27.0 g
Saturated fat content in fats 2.5 g
Others
Fiber 0.6 g
Sodium 0.7 g
by Open Food Facts is licensed under ODbL