Macronutrients
Energy 293.0 kcal / 1225.9 kJ
Protein 6.6 g
Carbohydrates 10 g
Sugar content in carbohydrates 0.4 g
Fat 24.0 g
Saturated fat content in fats 2.4 g
Others
Fiber 5.3 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL