Macronutrients
Energy 300.0 kcal / 1255.2 kJ
Protein 16.4 g
Carbohydrates 2 g
Sugar content in carbohydrates 0.8 g
Fat 25.2 g
Saturated fat content in fats 18.1 g
Others
Fiber n.A.
Sodium 0.5 g
by Open Food Facts is licensed under ODbL