Macronutrients
Energy 404.0 kcal / 1690.3 kJ
Protein 78.0 g
Carbohydrates 5.6 g
Sugar content in carbohydrates 5.1 g
Fat 7.4 g
Saturated fat content in fats 4.9 g
Others
Fiber 1.4 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL