Macronutrients
Energy 648.0 kcal / 2711.2 kJ
Protein 4.0 g
Carbohydrates 19 g
Sugar content in carbohydrates 17.0 g
Fat 61.0 g
Saturated fat content in fats 48.0 g
Others
Fiber n.A.
Sodium 0.0 g
by Open Food Facts is licensed under ODbL