Macronutrients
Energy 478.0 kcal / 2000.0 kJ
Protein 6.6 g
Carbohydrates 65.3 g
Sugar content in carbohydrates 29.6 g
Fat 20.4 g
Saturated fat content in fats 13.1 g
Others
Fiber 3.2 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL