Macronutrients
Energy 418.0 kcal / 1748.9 kJ
Protein 5.6 g
Carbohydrates 38 g
Sugar content in carbohydrates 17.0 g
Fat 26.0 g
Saturated fat content in fats 19.0 g
Others
Fiber 3.0 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL