Macronutrients
Energy 88.0 kcal / 368.2 kJ
Protein 4.0 g
Carbohydrates 4.5 g
Sugar content in carbohydrates 3.0 g
Fat 6.0 g
Saturated fat content in fats 4.5 g
Others
Fiber n.A.
Sodium 0.0 g
by Open Food Facts is licensed under ODbL