Macronutrients
Energy 285.0 kcal / 1192.4 kJ
Protein 12.0 g
Carbohydrates 43 g
Sugar content in carbohydrates 1.1 g
Fat 6.7 g
Saturated fat content in fats 3.8 g
Others
Fiber 2.5 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL