Macronutrients
Energy 426.0 kcal / 1782.4 kJ
Protein 6.1 g
Carbohydrates 54.5 g
Sugar content in carbohydrates 30.0 g
Fat 19.9 g
Saturated fat content in fats 10.9 g
Others
Fiber 2.1 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL