Macronutrients
Energy 197.0 kcal / 824.3 kJ
Protein 13.0 g
Carbohydrates 16 g
Sugar content in carbohydrates 3.8 g
Fat 8.7 g
Saturated fat content in fats 2.5 g
Others
Fiber n.A.
Sodium 0.6 g
by Open Food Facts is licensed under ODbL