Macronutrients
Energy 457.0 kcal / 1912.1 kJ
Protein 9.3 g
Carbohydrates 43.4 g
Sugar content in carbohydrates 32.0 g
Fat 26.8 g
Saturated fat content in fats 12.9 g
Others
Fiber 2.7 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL