Macronutrients
Energy 302.0 kcal / 1263.6 kJ
Protein 8.1 g
Carbohydrates 24 g
Sugar content in carbohydrates 2.2 g
Fat 19.0 g
Saturated fat content in fats 12.0 g
Others
Fiber 1.3 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL