Macronutrients
Energy 154.0 kcal / 644.3 kJ
Protein 5.2 g
Carbohydrates 18 g
Sugar content in carbohydrates 2.1 g
Fat 6.7 g
Saturated fat content in fats 3.6 g
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL