Macronutrients
Energy 245.0 kcal / 1025.1 kJ
Protein 12.0 g
Carbohydrates 17 g
Sugar content in carbohydrates 0.5 g
Fat 14.0 g
Saturated fat content in fats 1.9 g
Others
Fiber 1.4 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL