Macronutrients
Energy 534.0 kcal / 2234.3 kJ
Protein 13.0 g
Carbohydrates 48 g
Sugar content in carbohydrates 6.3 g
Fat 31.0 g
Saturated fat content in fats 23.0 g
Others
Fiber 2.6 g
Sodium 0.8 g
by Open Food Facts is licensed under ODbL