Macronutrients
Energy 219.0 kcal / 916.3 kJ
Protein 6.5 g
Carbohydrates 28 g
Sugar content in carbohydrates 2.2 g
Fat 7.8 g
Saturated fat content in fats 0.9 g
Others
Fiber 5.4 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL