Macronutrients
Energy 449.0 kcal / 1878.6 kJ
Protein 8.4 g
Carbohydrates 67 g
Sugar content in carbohydrates 23.0 g
Fat 15.0 g
Saturated fat content in fats 3.9 g
Others
Fiber 6.2 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL