Macronutrients
Energy 492.0 kcal / 2058.5 kJ
Protein 6.2 g
Carbohydrates 69.3 g
Sugar content in carbohydrates 24.7 g
Fat 20.8 g
Saturated fat content in fats 14.3 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL